TWENTY TWO NORTH

SMALL PLATES

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FRIED PICKLES

Dill pickle chips tossed in our signature breading, fried to perfection & served with

our homemade ranch dressing...8

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BAYOU GATOR BITES

Fried gator tail tossed in our signature breading, fried to perfection & served with our homemade ranch dressing...8

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CREAMY CRAB DIP

Warm jumbo lump crab meat blended with three cheeses, cream cheese & served with toasted pita points...12

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PULLED PORK SLIDERS

3 hearty BBQ braised sliders served with our signature homemade BBQ sauce and coleslaw...11

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MAHI MAHI TACOS

Cilantro lime marinated mahi served in 2 flour tortillas with shaved cabbage, pico & avocado crema...9

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CHARCUTERIE BOARD

Chefs choice of 3 meats, 3 cheeses, house made pickled vegetables, Dijon mustard & toasted baguettes...13

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SOUPS & SALADS

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CLASSIC CEASAR OR HOMEMADE HOUSE

Served with dressing of your choice, home made ranch, balsamic, ceasar...8

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NEW ENGLAND CLAM CHOWDER OR TOMATO BISQUE

 cup...5 bowl...8

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ENTREES

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OSSO BUCCO

Braised shank served with smoked Gouda polenta & gremolata in a creamy chicken broth...23

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CAPTAINS PLATTER

Fried shrimp, beer battered cod & clam strips served with coleslaw, hush puppies & fries or chips...17

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22N BURGER

8oz served with bacon, cheddar cheese, lettuce, tomato, homemade pub sauce & fries or chips...15

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AIRLIE CHICKEN

Roasted chicken served with sautéed spinach, risotto & topped with our mushroom cream sauce...19

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SHRIMP & GRITS

Locally caught shrimp served with creamy stoneground grits,

onions, peppers,bacon & our Cajun cream sauce...22

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TO GO IS AVAILABLE (910) 509-0177